In the historic center of Rome, a special gastronomic experience takes place: an exclusive course of fresh Italian pasta!

Enjoy this experience lasting about 2 hours and 30 minutes. Under the supervision of professional chefs, you will learn all the secrets regarding the preparation of fresh pasta. During this course, you will have the opportunity to create two different types of traditional fresh pasta such as cavatelli, fettuccine or ravioli.

At the end of the course, you will be tasting the dishes you have created and cooked!

Water, wine and dessert are included in the experience.

The vegetarian option is also available!