Enjoy an exclusive Tuscan wine tasting experience combined with a typical lunch of an ancient wine cellar in the heart of  Montepulciano.

Discover the 16th-century underground cellar characterized by vaults and tunnels built before the 1500s and attributed to Etruscan civilization. Hear the history of this enchanting place, plus an explanation of wine-producing methods and techniques.

During this trip immerse yourself in the unique tradition of the production of the famous Montepulciano wine.

Then, take part in an exclusive tasting experience of four local wines, and finally enjoy a typical Tuscan lunch consisting of a selection of cured meats and cheeses plus a first course (first course depending on seasonality:

lasagne, cannelloni, ribollita, pappa al pomodoro, etc.).

During this experience, you will taste four of the most important wines produced in Montepulciano, such as Rosso di Montepulciano DOCG and Nobile di Montepulciano DOCG, known all over the world while a professional sommelier will explain in depth the peculiarity of those Italian excellences.

A vegetarian option is available!